On a stormy evening in the heart of the American Midwest, a seemingly ordinary choice awaits a young dishwasher named Darius Johnson. Just 17 years old, he toils away in a diner for a meager wage of $8 per hour. Little does he know, tonight’s decision will set off a chain of events that could alter his destiny forever.
What if offering meals to strangers could lead to a fortune overnight? At table 6, an elderly couple, clad in tattered clothing, fumble through their pockets, exuding desperation. Though they possess unseen wealth, they’ve approached the diner with a specific reason in mind. As Darius sets down his hard-earned meal—his only dinner after three days of saving—he passes through a pivotal moment, unwittingly entering a test that will define his character.
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