Teen’s last words as she died on mom’s shoulder after eating meal of chicken and fries

An 18-year-old student from Buckinghamshire, UK, tragically died after suffering a fatal allergic reaction while on a family holiday in Morocco.

The trip, intended to celebrate Lily King having completed the first year of her economics degree at college, became any parent’s worst nightmare when she accidentally consumed a piece of carrot at a restaurant in Rabat.

According to a JustGiving fundraiser, Lily’s mother and father, Aicha and Michael, discovered she had a plethora of severe allergies shortly after she was born. They included fish, seafood, nuts, sesame & dairy, and other things, affecting her ability to live life to the fullest.

Any readers who have serious allergies will know just how intrusive they can be, how much a victim must think about things other people take for granted.

Worse, Lily’s allergies grew worse as she got older, with the stresses of life affecting her body’s ability to handle an adverse reaction.